Cooking

Loaded Dip

Loaded Dip

I believe my sister made this, Loaded Dip at Thanksgiving last year. I ate it. A lot. All of it. Quite seriously, some of the BEST dip I have ever put in my mouth. I use it for carrots (weirdos can use other veggies). Currently, however, I’m dipping cheddar and sour cream chips in it. I am emotionally eating right now, LOL.

Anyway, while shoveling this in my face, I thought I would write it down so I wouldn’t forget it. Fairly sure I will never forget it. I always have all these things on hand. Sadly, I do have to be mindful of falling into gluttony 🙂

Loaded Dip

  • 16 oz. sour cream
  • green onions, chopped
  • bacon (bits or made)
  • cheddar
  • One packet of dry ranch mix

Mix it. Dip things in it. Swim in it. Bathe in it. Slap your mama. Eat it with a spoon or a shovel, in my case.

You are welcome.

Gracious, this is so good. I guess because it forces me to eat veggies more. My kids love it, which means they eat more veggies. It is like a giant win-win situation.

 

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