This Homemade Granola is a keeper. I have been through a lot of different granola recipes trying to nail the best one. Hopefully, I have found the one that we will use the most!
Homemade Granola
12 c. oats
1/2 c. wheat germ (optional)
1/2 c. flax seed (optional)
4 T. brown sugar
1 T. cinnamon
Nuts (sunflower seeds, almonds, peanuts, etc)
Dried fruit (cranberries, blueberries, bananas, apples, raisins, etc)
1/2 c. whole wheat flour
Mix in a super large bowl.
In a smaller bowl, mix 1 c. oil and 1 c. honey. Microwave for a minute and then pour over the dry ingredients.
Mix well.
Bake on a greased cookie sheet at 325 for between 15-20 minutes. I baked it on 2 separate cookie sheets and I baked them one at a time.
Let cool completely. Place in a gallon-sized baggie, quart jars, or something with an airtight seal. I kept this in the refrigerator. It kept for about a month. Well, we used it up in a month. My kids really enjoyed this, especially Hunter.
Healthy Cooking
This recipe saves money and is super healthy. I hope you enjoy it. Please note, in Homemade Granola, this is not my photo. It is a stock photo from Haute Stock Free Images.
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