Simple Ham Pockets Recipe

This Simple Ham Pockets Recipe is so easy for a busy night.  Sadly, the week I made this was jam-packed with doctors’ appointments and busyness.  I struggle to keep my eyes above the waves on a week like this.  In my moments of stillness, I sent off 5 cards to people to tell them I loved them.  Also, I whipped this up because I did not have the energy to do anything else.

Simple Ham Pockets Recipe

~ Ham (I used about 1/2 of a pre-sliced KY Legend ham)

~Minced Onions

~Seasoning mix

~Cream cheese

~Cheddar Cheese

~4 Buttery Crescent rolls

Directions:

I put in all ingredients except the crescent rolls in a food processor.  I blended that well until Ham, and the cream cheese was mixed.

Transfer all of that to a bowl.  Add more cheddar if you want.  I did cause I like cheddar.

Roll out your crescent roll dough.  Place your mixture at the larger end of the dough and roll.

It made 24 stuffed crescent rolls.  There was 2 rolls leftover that I just cooked with the stuffed ones.

Bake on an ungreased cookie sheet at 350 for 12 minutes.