Homemade Drop Biscuits and Chili Casserole

If you’re looking for a hearty and comforting meal that is sure to satisfy your entire family, this Homemade Drop Biscuits and Chili Cheese Dog Casserole is perfect! It combines fluffy homemade biscuits with a savory chili and hot dog mixture, topped off with melty cheese. Here’s how to make it!

Homemade Drop Biscuits

These drop biscuits are soft, fluffy, and quick to make. You can even customize them with optional ingredients like cheese, garlic, or herbs!

Ingredients

• 2 cups all-purpose flour (Note: You can also use self-rising flour, but in that case, omit the salt and baking powder. The biscuits will spread more as well.)
• 1 tablespoon baking powder
• 1.5 teaspoons sugar
• 1/4 teaspoon salt
• 1/2 cup melted butter
• 1 cup milk
  Optional ingredients:
• Cheddar cheese (optional)
• Onion powder (optional)
• Garlic powder (optional)
• Chives (optional)
• Italian seasoning (optional)
• Basil (optional)
• Oregano (optional)

Directions

1. Preheat your oven to 450°F.
2. In a large bowl, mix together the flour, baking powder, salt, and sugar.
3. Add in the melted butter and milk, stirring until just moistened.
4. If you want to add optional ingredients, do so now. For example, I added onion powder and garlic powder for extra flavor.
5. Drop heaping tablespoons of the dough onto a greased baking sheet.
6. Bake for 8-10 minutes or until the bottoms are golden brown. Be careful not to burn the bottoms!

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Chili

This hearty chili is made with ground beef, flavorful seasonings, and a combination of hot dogs and beans to give it that perfect texture and taste.

Ingredients

• 2 pounds ground beef
• 1 onion, chopped
• Seasoning (your choice; chili seasoning mix works great!)
• 2 tablespoons minced garlic
• 2 packets chili mix (or your favorite chili seasoning)
• 2 packs hot dogs, boiled and cut into bite-sized pieces
• 2 cans tomato sauce
• 1 can green chilies
• 2 cans chili hot beans
• 1 can drained and rinsed kidney beans (optional – I’ll leave these out next time)

Directions

1. Brown the ground beef with the chopped onion and garlic. Drain any excess fat if necessary.
2. Stir in the chili seasoning mix and the two packets of chili mix. Mix well.
3. Add in the hot dog pieces, tomato sauce, green chilies, chili hot beans, and kidney beans (if using). Stir everything together.

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Assembly

Now, let’s build this hearty casserole!

Ingredients for Assembly

• Greased 13×9 inch baking pan
• Greased 11×8 inch baking dish (optional for extra servings)
• Grated cheese (your choice – cheddar works well)

Directions

1. Start by tearing the homemade biscuits into pieces and layering them on the bottom of the greased 13×9 pan.
2. Spread the chili and hot dog mixture evenly over the biscuits.
3. Add a layer of grated cheese.
4. Tear up another layer of biscuits and place on top of the cheese layer.
5. Add another layer of the chili and hot dog mixture, followed by the final layer of cheese.
6. Repeat the process for the optional 11×8 dish if you want to make a second pan.
7. Bake both pans for about 30 minutes or until the cheese is melted and bubbly and everything is heated through.

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Different Variations

This dish is versatile, so feel free to make it your own! Here are a few ideas for variation:

• Leave out the kidney beans and try pinto beans instead for a different flavor.
• Try using refried beans for a smoother texture.
• Swap the biscuit layer for a layer of rice for a different twist.
• Add in some Rotel tomatoes and chilies for a spicy kick.
• A dash of cumin could bring an extra depth of flavor to the chili.

The possibilities are endless, so don’t hesitate to experiment and make this recipe your own!

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This Homemade Drop Biscuits and Chili Casserole is the ultimate comfort food! It’s easy to make, customizable, and perfect for a crowd. Give it a try and watch it become a family favorite!

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